Gluten Free Apple Crisp

jj

Gluten Free Apple Crisp

First set of Ingredients/instructions:

- 10 cups of all purpose apples (peeled, cored, and cut)
- 1 cup of white sugar
- 1 tbsp of GF all purpose flour (I used the El Peto corn free all purpose flour)
- 1tsp of cinnamon
- 1/2 cup water

1. Pour apples into a 9x13 baking dish.
2. Mix the dry ingredients together and spread evenly over the apples
3. Pour the water evenly over the apples and mixture

Second set of Ingredients/instructions:

- 1 cup brown sugar
- 1 cup of GF all purpose flour (I used the El Peto corn free all purpose flour)
- 1 cup of quick oats
- 1/4 tsp of gluten free baking powder
- 1/4 tsp of baking soda
- 1/2 cup of melted butter

1. Combine the above mixture until nice and crumbly
2. Pour mixture over the apples
3.  Bake at 350F for 45 minutes, until crust on top is golden.

ENJOY! :D